Saturday, December 24, 2011

Favorite Old Fashioned Gingerbread

This is a wonderful easy holiday favorite.  It can be served with whipped cream topping.  I got the recipe from allrecipes.com.

Favorite Old Fashioned Gingerbread

Ingredients:

1/2 cup white sugar
1/2 cup butter
1 egg
1 cup molasses
2-1/2 cups all-purpose flour
1-1/2 teaspoons baking soda
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon ground cloves
1/2 teaspoon salt
1 cup hot water

Directions:

1.  Preheat oven to 350 degrees F (175 degrees C).  Grease and flour a 9 inch square pan.

2.  In a large bowl, cream together the sugar and butter.  Beat in the egg and mix in the molasses.

3.  In a bowl, sift together the flour, baking soda, salt, cinnamon, ginger, and cloves.  Blend into the creamed mixture.  Stir in the hot water.  Pour into the prepared pan.

4.  Bake 1 hour in the preheated oven, until a knife inserted in the center comes out clean.  Allow to cool in pan before serving.

Enjoy!

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